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Last updated 3 days ago

The White House pushes healthy eating. It cut a landmark nutrition education program

3 days ago

Nutrition advocates and public health experts are mystified by the decision to...

How Ecuador's green plantain powers a beloved national breakfast dish --Tigrillo

8 days ago

It's a hearty breakfast favorite in the South American country - Tigrillo...

Apache chef Nephi Craig says cooking Native food saved his life

10 days ago

Craig has cooked in a high-end steakhouse — and for 7,800 prisoners...

Hate food waste? 7 creative ways to turn your leftovers into a new meal

20 days ago

We asked our audience to share their favorite go-to recipes for leftovers...

But first, coffee: The drink that energized the American Revolution

23 days ago

Colonial Americans were drinking coffee long before they dumped tea into Boston...

Tricks to help you spend less money at restaurants

26 days ago

Personal finance and nutrition experts share simple strategies that make it possible...

Food defined social hierarchy in 1776. Here's what was on the table

28 days ago

Around the time the United States was founded, Americans' diets included Parmesan...

4 ways to get creative with your leftovers (and save money on food)

29 days ago

Don't let your leftovers go to waste. Cookbook authors share clever storage...

There's a beef about beef at the World Cup, as Argentina fans pour into Texas

29 days ago

It's about who produces the best, most succulent steaks, and how to...

Can you taste history? We try George Washington's original beer

about 1 month ago

Hops, yeast...and a lot of molasses(Image credit: Jonathan Blanc/NYPL)

How to make the most of summer produce for picky eaters

about 2 months ago

NPR's Ayesha Rascoe talks to Greta Caruso and Fanny Singer about their...

Why the U.S. cattle herd is at a 75-year low — and what it means for beef prices

about 2 months ago

The overall number of U.S. beef and dairy cattle has shrunk to...