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Latest posts
Last updated 1 day ago
Zaru Soba (Cold Soba Noodles) ざるそば
1 day ago
Cool and refreshing, Zaru Soba (Cold Soba Noodles) is the perfect 15-minute...
How to Make Anko (Sweet Red Bean Paste) 餡子
10 days ago
Sweet Red Bean Paste (Anko) of azuki beans is easy to make...
Rangiri: Random Cut Cutting Technique
13 days ago
Learn the rangiri "random cut" cutting technique to make veggies the same...
Sogigiri: Slanted Slice Cutting Technique
19 days ago
Learn the sogigiri (slanted slice) cutting technique to create thin, even slices...
Essential Japanese Dining Etiquette and Table Manners
21 days ago
Master Japanese dining etiquette with our tips on chopstick use, table manners...
JOC Cooking Challenge June 2025
26 days ago
Join the June 2025 JOC Cooking Challenge! Make Easy Tonkotsu Ramen for...
Easy Tonkotsu Ramen Recipe 豚骨ラーメン
27 days ago
Make an intensely savory bowl of noodle soup in less time with...
Pan-Fried Curry Chicken
about 1 month ago
Make my light and simple Pan-Fried Curry Chicken recipe with convenient Japanese...
Homemade Udon Noodles (Video) 手打ちうどん
about 1 month ago
Learn how to make homemade udon noodles from scratch using the traditional...
Carrot Ginger Dressing 人参ドレッシング
about 1 month ago
Love the Carrot Ginger Dressing served at Japanese restaurants? Seasoned with mild...
Tomato Egg Vermicelli Soup
about 1 month ago
Quick and easy Tomato Egg Vermicelli Soup recipe with bean thread noodles...
How to Slice Meat Thinly
about 1 month ago
Learn my simple hack for how to slice meat thinly at home...