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Alton Brown

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Latest posts

Last updated 4 days ago

Alton Brown Cooks Food | Episode 38: Shredded, Shaved, Smacked

4 days ago

This week let's talk about a sometimes overlooked item. One that even...

Alton Brown Cooks Food | Episode 37: Testing

11 days ago

This week I decided to let you see me go full nerd...

Alton Brown Cooks Food | Episode 36: Moo Part 3

18 days ago

This week we talk about the science and composition of moo juice...

Alton Brown Cooks Food | Episode 35: Fry Some Air

25 days ago

This week let's talk about powdery seasoning concoctions, buttery sauce and I...

Alton Brown Cooks Food | Episode 34: Everyone Romaine Calm

about 1 month ago

This week I interview a cyclospora and he watches as I turn...

Alton Brown Cooks Food | Episode 33: Kentucky Fried Mint

about 1 month ago

This week I do an accent, discuss VOC's, chat about bourbon and...

Alton Brown Cooks Food | Episode 32: Shell Game

about 2 months ago

Want to start cooking? Just start. Where should you start? With THIS...

Alton Brown Cooks Food | Episode 31: Side Game

about 2 months ago

Guys - our side game is losing its luster. This week I...

Alton Brown Cooks Food | Episode 30: Re-Steak Your Claim

2 months ago

This week we're going back nearly 3 decades. Good Eats Season 1...

Alton Brown Cooks Food | Episode 29: Moo Part 2

2 months ago

This week we make my favorite partially frozen aerated sweetened flavor-bearing multi-phase...

Alton Brown Cooks Food | Episode 28: The Blade's The Thing

2 months ago

This week I tell you I am NOT suffering from aichmomania, there...

Alton Brown Cooks Food | Episode 27: Snapperdome

3 months ago

I have a staring contest with a red snapper then accidentally close...