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Soy, Rice, Fire
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Latest posts
Last updated about 1 month ago
Bay scallops and wood ear mushrooms in wine sauce (酒香鲜贝)
about 1 month ago
Last Updated on August 17, 2025 by Simon Fan This dish is...
Pounded eggplant and chili peppers, Hunan style (擂椒茄子)
2 months ago
Last Updated on July 6, 2025 by Simon Fan Pounding food with...
Egg fried rice with preserved radish (菜脯蛋炒饭)
4 months ago
Last Updated on June 1, 2025 by Simon Fan Preserved radish, or...
Steamed fish with snow vegetable and green soybeans
6 months ago
Last Updated on March 31, 2025 by Simon Fan There are endless...
Braised kabocha with garlic cloves and pork belly
7 months ago
Last Updated on February 17, 2025 by Simon Fan Kabocha is one...
Steamed pork ribs with scallion oil
10 months ago
Last Updated on February 16, 2025 by Simon Fan I love cooking...
Avocado, tomato, and green soybean salad in lettuce leaves
about 1 year ago
Last Updated on February 17, 2025 by Simon Fan Lettuce wraps are...
Cold noodles with shredded chicken (鸡丝凉面)
about 1 year ago
Last Updated on July 13, 2024 by Simon Fan Refreshing and appetizing...
Cantonese-style blanched choy sum (白灼菜心)
about 1 year ago
Last Updated on June 30, 2024 by Simon Fan Choy sum (菜心)...
Furong shrimp (芙蓉虾仁)
over 1 year ago
Last Updated on May 11, 2024 by Simon Fan This beautiful dish...