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Soy, Rice, Fire
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Latest posts
Last updated 9 days ago
Stir-fried Chinese yam with mushrooms
9 days ago
Last Updated on November 23, 2025 by Simon Fan Iβve featured Chinese...
Steamed meatballs with water chestnuts and spinach
about 1 month ago
Last Updated on October 26, 2025 by Simon Fan Meatballs are often...
Bay scallops and wood ear mushrooms in wine sauce (ι ι¦ι²θ΄)
4 months ago
Last Updated on August 17, 2025 by Simon Fan This dish is...
Pounded eggplant and chili peppers, Hunan style (ζζ€θε)
5 months ago
Last Updated on July 6, 2025 by Simon Fan Pounding food with...
Egg fried rice with preserved radish (θθ―θηι₯)
6 months ago
Last Updated on June 1, 2025 by Simon Fan Preserved radish, or...
Steamed fish with snow vegetable and green soybeans
8 months ago
Last Updated on March 31, 2025 by Simon Fan There are endless...
Braised kabocha with garlic cloves and pork belly
10 months ago
Last Updated on February 17, 2025 by Simon Fan Kabocha is one...
Steamed pork ribs with scallion oil
12 months ago
Last Updated on February 16, 2025 by Simon Fan I love cooking...
Avocado, tomato, and green soybean salad in lettuce leaves
over 1 year ago
Last Updated on February 17, 2025 by Simon Fan Lettuce wraps are...
Cold noodles with shredded chicken (ιΈ‘δΈει’)
over 1 year ago
Last Updated on July 13, 2024 by Simon Fan Refreshing and appetizing...
Cantonese-style blanched choy sum (η½ηΌθεΏ)
over 1 year ago
Last Updated on June 30, 2024 by Simon Fan Choy sum (θεΏ)...
Furong shrimp (θθθΎδ»)
over 1 year ago
Last Updated on May 11, 2024 by Simon Fan This beautiful dish...