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Bon Appétit
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Last updated 1 day ago
The Best Frozen Burritos, According to Our Taste Test
1 day ago
These are the beaniest and cheesiest burritos you can buy.
Lemon Bars With Shortbread Crust
1 day ago
With a puckery curd and buttery crust, these are the bars you’ll...
Are AI-Made Reservations Fair?
1 day ago
Plus the slippery definition of ultraprocessed food, and the eternal question of...
All the Recipes From the ‘Bon Appétit’ Restaurant Issue
1 day ago
We’ve got a crunchy veg salad, cheeseburger fried rice, and apple fritters.
I've Tested 41 Rice Cookers and Swear By These 4 (2026)
1 day ago
Whether you’re on a budget or want a model that’s practically sentient...
Gochujang Yogurt Chicken
2 days ago
Spicy, tangy, and a little sweet, it’s our deputy food editor’s go-to...
Gochujang-Yogurt Chicken and More Family Dinners for the Week
2 days ago
Like kimchi quesadillas and spaghetti with tomatoes and clams, plus meal prep...
19 Margarita Recipes for Any Season
2 days ago
Like spicy frozen mango margarita and a savory olive-brine riff.
Spicy Chicken Lettuce Wraps
3 days ago
Low investment and high reward, this not-so-traditional larb is the unofficial late-night...
Magical Midnight Margarita
3 days ago
Serve it frozen or on the rocks—either way, this coconut-and-blackberry margarita is...
Listen to BA Bake Club’s Podcast on Plum Karpatka (Polish Cream Puff Cake)
4 days ago
Jesse and Shilpa chat with star baker Ruby Bhogal, talk about the...
26 High-Protein Breakfasts for Any Day of the Week
4 days ago
Homemade chicken sausage, cottage cheese berry smoothies, and more healthy meals.