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Ómós Digest
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Latest posts
Last updated 11 days ago
Ómós Digest #222: No Stone Unturned
11 days ago
With the build at Ómós nearing completion, it offers those of us...
Ómós Digest #221: The Fleck of It
25 days ago
Wheat and grain are something that we’ve always been interested in at...
Ómós Digest #220: Foraging the Fiáin (Wild)
about 1 month ago
Foraging is one of those things that seems oddly timeless yet strangely...
Ómós Digest #219: A Morning at Ómós
about 2 months ago
We hope this article finds you well, either tucking into your breakfast...
Ómós Digest #218: Springing Forward
about 2 months ago
Spring has always been a time of renewal. A welcome post-winter restart...
Ómós Digest #217: Meet Matt
2 months ago
At the helm of every kitchen is the head chef, offering up...
Ómós Digest #216: Behind the Curtain of Our Test Kitchen
3 months ago
A test kitchen is weirdly an in-between kind of place. It’s not...
Ómós Digest #215: A Walk on the Wild Side
3 months ago
As winter gradually loosens its hold and the relentless rain begins to...
Ómós Digest #214: The Final Hurdle
4 months ago
Dear Readers,This week, we announced the official date our bookings will open...
Ómós Digest #213: Salt of the Earth
4 months ago
I think we have all shared a table with this person. Be...
Ómós Digest #212: The Hand That Pours
4 months ago
Hi all,You might have seen us grace your social media this week...
Ómós Digest #211: My Induction Cooker Dystopia
5 months ago
All photos from Hugo McCafferty. Read more