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A place to become a better cook and share your culinary knowledge
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Last updated about 5 hours ago
Stock screw ups **edits**
about 6 hours ago
Messed up a few things in original post hope this is more...
Santa Clara (California) culinary and food
about 6 hours ago
I’m brazilian but I love watch NFL since 2014. Since 2021, I...
can i use microwave to make stale caramel popcorn crispy again
about 8 hours ago
im not sure if its work since the popcorn is heavily coated...
Question about short grain rice
about 9 hours ago
I'm Chinese so it's pretty embarrassing to be asking about this, but...
How do I season a slow roasted chuck short ribs?
about 10 hours ago
So I bought some chuck short ribs and I want to slow...
Best brand rotary cheese grater?
about 11 hours ago
I see Zylis and OXO on Amazon, do either of these offer...
Recreating popsicle Firecracker flavor (for a drink)
about 11 hours ago
I'm making homemade electrolyte mix now to save money in the long-term...
Menu Critique: Midsummer Friendsmas
about 12 hours ago
Good evening! You all provided some excellent feedback on my Christmas/Friendsmas menu...
Best way to repurpose leftover roasted chicken and rice without drying them out?
about 13 hours ago
I have leftover roasted chicken (breast and thigh meat, already cooked and...
Chicken nugget recipe confusion.. yes.. I’m confused about baking chicken nuggets
about 16 hours ago
On the bag for chicken nuggets it says to bake for like...
How do I get rid of sulphur smell in salt grinder?
about 16 hours ago
A few months ago I bought some black salt not knowing what...