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A place to become a better cook and share your culinary knowledge
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Last updated about 1 hour ago
can i use microwave to make stale caramel popcorn crispy again
about 1 hour ago
im not sure if its work since the popcorn is heavily coated...
Question about short grain rice
about 2 hours ago
I'm Chinese so it's pretty embarrassing to be asking about this, but...
How do I season a slow roasted chuck short ribs?
about 3 hours ago
So I bought some chuck short ribs and I want to slow...
Best brand rotary cheese grater?
about 4 hours ago
I see Zylis and OXO on Amazon, do either of these offer...
Recreating popsicle Firecracker flavor (for a drink)
about 4 hours ago
I'm making homemade electrolyte mix now to save money in the long-term...
Menu Critique: Midsummer Friendsmas
about 6 hours ago
Good evening! You all provided some excellent feedback on my Christmas/Friendsmas menu...
Best way to repurpose leftover roasted chicken and rice without drying them out?
about 6 hours ago
I have leftover roasted chicken (breast and thigh meat, already cooked and...
Chicken nugget recipe confusion.. yes.. I’m confused about baking chicken nuggets
about 9 hours ago
On the bag for chicken nuggets it says to bake for like...
How do I get rid of sulphur smell in salt grinder?
about 9 hours ago
A few months ago I bought some black salt not knowing what...
Lazy Sugo - skim the fat?
about 10 hours ago
I made Samin Nosrat’s “Lazy Sugo” for her cookbook “Good Things” (recipe...
Historical recipies not for faint of heart
about 10 hours ago
If I had a written recipe, I wouldn't be asking for a...