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Last updated 3 minutes ago
Is the difference between Jamón ibérico and other cured hams only due to breed and diet?
10 minutes ago
Hello! Every source I've seen mention breed and diet as the main...
No cranberries! Sauce pivot help
25 minutes ago
I was planning on doing a cranberry sauce to serve ham on...
Help identifying a spice?
39 minutes ago
Nearly every cheap, shelf stable chicken flavored food features the taste of...
Adjusting cooking time for larger quantities...
about 1 hour ago
So I am thinking about making Cornish hens for Christmas Eve dinner...
Cocoa powder and coconut oil
about 1 hour ago
With some type of sweetener will it make a chocolate shell topping...
KitchenAid Attachment for Brownies
about 2 hours ago
I recently got a KitchenAid Deluxe stand mixer which came with 3...
Why do you add lime juice to Turkish delight?
about 2 hours ago
Hi everybody! I just found a Turkish delight recipe and I’m planning...
Pork Belly Smell?
about 2 hours ago
I’m working on making Ribbe (a Norwegian pork belly dish often made...
How can I keep my warm corn tortillas from getting cold and hard for hours
about 3 hours ago
Was wondering isnthere a way to keep tortillas arm and soft for...
Can I use kale stem and carrot bottom for vegetable stock?
about 3 hours ago
I have always thought that kale stems are not good for stock...