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A place to become a better cook and share your culinary knowledge
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Latest posts
Last updated 10 minutes ago
Watching an old SNL skit: would “Crystal Gravy” (clear gravy) be possible?
20 minutes ago
The skit is here: https://youtu.be/g0sjRG34DlA?si=0VCWa7d0IiJRLGCx I understand that common ingredients like meat...
Cooking in breville smart oven - how do I convert oven instructions?
36 minutes ago
Hello! I got the Thanksgiving turkey breast dinner kit from Costco and...
Tortillas from canned hominy?
about 1 hour ago
Is there any reason in principle that canned hominy can't be mashed...
Substitute orzo for rice in soup?
about 2 hours ago
I have a recipe for dulse orzo soup that I would like...
oil setting on fire in stainless steel pan
about 2 hours ago
Hey there I had a question about cooking with stainless steel and...
shredded Brussels sprouts, in a food processor—which disk?
about 2 hours ago
Last year I sliced the Brussels sprouts crossways to turn it into...
Brine solution
about 3 hours ago
Made a brine with seasonings for my turkey, grabbed the turkey and...
How to make a honey and butter glazed duck
about 3 hours ago
I’m doing a honey& butter glazed duck for thanksgiving. But what seasoning...
Help! Best way to finish defrosting Turkey
about 3 hours ago
I took my 22lb turkey out on Sunday morning at 9am, I...
Why do some chefs say bring water to THE boil and others say to A boil?
about 4 hours ago
Maybe this is a location thing but I've seen countless recipe videos...
Gunshy About Turkey Cook Time After Lightning Fast Overcooking Last Year
about 5 hours ago
Howdy All, Last year I cooked a turkey using J. Kenji Lopez-Alt's...