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Bong Eats
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Latest posts
Last updated about 4 hours ago
Shada Polao—A light, casual, alterntive to "basanti" pulao
about 16 hours ago
A light, casual, alterntive to "basanti" pulao
Tel Koi—peyaj-ada diye—Climbing perch cooked in an onion–ginger–chilli sauce
15 days ago
Climbing perch cooked in an onion–ginger–chilli sauce
Home-style Chilli Chicken—Boneless chicken thigh, fried and tossed with onion, chillies, tomatoes and sauces—quick, easy, no-fuss
29 days ago
Boneless chicken thigh, fried and tossed with onion, chillies, tomatoes and sauces—quick...
Taaler Bora—Crispy, sticky complexly flavoured palmyra pulp fritters
about 1 month ago
Crispy, sticky complexly flavoured palmyra pulp fritters
Kathal Bichi Pora—Sun-dried jackfruit seeds, roasted and mashed
about 1 month ago
Sun-dried jackfruit seeds, roasted and mashed
Stuffed bittermelon—Bittermelon stuffed with minced meat, with black bean and chilli bean dipping sauces
about 2 months ago
Bittermelon stuffed with minced meat, with black bean and chilli bean dipping...
Shutki diye Haasher Dim—Duck eggs cooked with dried fish
about 2 months ago
Duck eggs cooked with dried fish
Machher Dimer Borar Jhol—Fish roe fritters in a spicy sauce
2 months ago
Fish roe fritters in a spicy sauce
Jhinger Roshogolla—Ridged gourd and lentil fritters in a poppy-based stew
3 months ago
Ridged gourd and lentil fritters in a poppy-based stew
Eggplant and Morning Glory Stir-fry—with minced meat
4 months ago
A home-style Hakka stir-fry with morning glory, brinjal and pork
Tel Koi—shorshe diye—Climbing perch cooked in a mustard sauce
4 months ago
Climbing perch cooked in a mustard sauce