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Recipes - Serious Eats
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Last updated about 7 hours ago
We Taste-Tested 10 Brands of Bacon—This One Had the Best Balance of Smoke, Salt, and Chew
about 9 hours ago
Bring home the bacon.
This 2-Minute Trick Ensures Crispy Grilled Cheeses Every Time
about 12 hours ago
Avoid soggy, messy grilled cheese sandwiches with this one easy tip.
12 Make-Ahead Super Bowl Snacks So You’re Not Cooking at Kickoff
about 15 hours ago
Make these 12 better-than-average Super Bowl snacks ahead of time and enjoy...
This Centuries-Old Cooking Fat Is Quietly Making a Comeback. Is It Better Than Butter?
about 21 hours ago
This versatile fat makes my tamales, fried chicken, noodles, and baked goods...
Beef Tongue Tacos With Consomé (Tacos de Lengua y Consomé)
1 day ago
A rich, two-in-one recipe that turns slow-cooked beef tongue into crisp tacos...
New Orleans BBQ Shrimp
1 day ago
Gulf Shrimp star in this classic Crescent City dish where simple ingredients...
The 10 Most-Saved Serious Eats Recipes This Week
1 day ago
Cookies, pancakes, burgers, soup, Thai drunken noodles, and more comfort food—this is...
15 Easy Noodle Recipes We Rely on for Speedy, Satisfying Meals
2 days ago
These simple noodle dishes are flexible, flavorful, and fast enough for weeknights...
Law Bok Gow (Chinese Turnip Cake)
3 days ago
Law bok gow, a Chinese turnip cake with sausage, bacon, and mushrooms...
Fried Mozzarella Stick Dip
3 days ago
No broken shells, no runaway cheese—just a creamy, scoopable version of the...
10 Quick Indian Curries, Soups, and Dals That Taste Like They Stewed for Hours
3 days ago
Smart techniques and pantry shortcuts make bold Indian flavors possible on busy...