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Eater Chicago - All
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Latest posts
Last updated 2 days ago
This Bucktown Monkey Bread Is Worth the (Long) Wait
2 days ago
Tastes as good as it looks. | Brenna Houck/Eater Chicago On a...
A Decade-Old Loop Steakhouse Rises From the Ashes
9 days ago
Candied bacon, lit on fire tableside, is returning to the menu. |...
15 Chicago Restaurant and Bar Openings to Know in July
10 days ago
There’s a new hand roll bar at the Chicago Athletic Club. |...
High Tea and Cocktails Highlight Art and Korean Culture on the South Side
18 days ago
Teast are served in ceramic cups handmade by nationally renowned artist Theaster...
Chicago’s Best Burgers
24 days ago
A burger from Au Cheval. | Nicholas James/Eater Chicago Like so many...
Lincoln Park’s New Restaurant Explores Migration Through Historic Spice Routes
26 days ago
Butterflied whole-grilled fish, currently branzino, finds inspiration in noomi basra (dried black...
A Jam-Packed 24-Hour Chicago Iconic Dish Crawl
about 1 month ago
The Italian beef at Johnnie’s. | Missy Frederick/Eater Chicago If you’re the...
Chicago Wins One Medal During the 2026 James Beard Awards
about 1 month ago
Jacob Potashnick accepted an award for Best Chef: Great Lakes on Monday,...
Chicago’s Most Anticipated Restaurant Openings of Summer 2026
about 1 month ago
Smoked oysters from Gilda. | Jackee Wasniak While Chicago summers are typically...
Splurge on the Cebiche Trio at River North’s Peruvian Mainstay
about 2 months ago
Try the cebiche tasting to sample all three styles. | Missy Frederick/Eater...
11 Chicago Restaurant and Bar Openings to Know in June
about 2 months ago
Escargot. | Beaumont’s American Tavern Chicago’s restaurant openings roundup is your resource...
Chicago’s Best Breakfast Spots
about 2 months ago
Cebu. | Chris Peters/Eater Chicago Chicago has an array of restaurants that...