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French Fries and Martinis
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Latest posts
Last updated 4 days ago
1968: The Cooking of Provincial France
4 days ago
When The Cooking of Provincial France, the debut Time-Life cookbook, was released...
"Foods of the World", as We Knew It Then
12 days ago
Hey everyone–yeah, I realize it’s been a minute, and I’m sorry for...
The Company You Keep
9 months ago
It’s been a minute, so allow me to reintroduce myself: I’m Jess...
What's the Story, Morning Glory?
11 months ago
Each time I let a little more time elapse between posts, I...
Someone Else's Bowl
12 months ago
Johnson’s red beans in progress, from a fabulous 2016 article by Max...
Fare Lo Struzzo
about 1 year ago
More normal post next week, but today, some meditations on the moment.At...
What is a Legacy?
about 1 year ago
Julia Child’s Joy of Cooking copies, on display at the Smithsonian.As I’ve...
Home Cooks and Recipes: What We Owe to Each Other
over 1 year ago
First off, since several folks have followed or subscribed in the two...