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Once Upon a Chef

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Latest posts

Last updated 8 days ago

Béchamel Sauce

8 days ago

Béchamel is one of the five classic French “mother sauces,” which is...

Waldorf Salad

13 days ago

Originally created at New York City’s Waldorf Hotel in the late 1800s...

Crispy Baked Chicken Thighs

15 days ago

Bone-in, skin-on chicken thighs are one of my favorite cuts of chicken...

Fried Chicken

20 days ago

If you’re looking for a reliable fried chicken recipe, this is a...

Cottage Cheese Pancakes

about 1 month ago

A cottage cheese pancake recipe might sound like a health-food workaround, but...

Peachy Keen: My Favorite Peach Recipes For Summer

about 2 months ago

Peach season doesn’t last long, so I try to use them every...

Summer Pudding

about 2 months ago

This summer pudding recipe is one of the best ways to make...

Hibiscus Iced Tea

about 2 months ago

With its vibrant ruby-red color and tart, cranberry-like flavor, hibiscus iced—also known...

How to Freeze Bananas

about 2 months ago

Got a bunch of overripe bananas languishing in your fruit bowl? Don’t...

Creamed Corn

2 months ago

There are countless ways to make creamed corn, but this version—adapted from...

Angel Food Cake

2 months ago

If you’ve only ever had store-bought angel food cake, you’re in for...

Peach Blackberry Buckle

2 months ago

If you aren’t familiar with a buckle, it belongs to that wonderful...