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Latest posts
Last updated 6 days ago
Short & Shoddy | Belgian Golden Strong Ale
6 days ago
Author: Jordan Folks Over the last 20 years, I’ve had the opportunity...
exBEERiment | Liquid Malt Extract (LME) vs. Dry Malt Extract (DME) In An American Light Lager
13 days ago
Author: Will Lovell Based on the data from the 2026 General Homebrewer...
Short & Shoddy | Czech Pale Lager
20 days ago
Author: Jordan Folks Brewers and beer lovers are often asked what their...
exBEERiment | Yeast Comparison: White Labs WLP001 California Ale vs. Safale US-05 American Ale In A Session IPA
27 days ago
Author: Martin Keen Wort becomes beer at the point it is introduced...
Under Pressure: Analyzing The Results From Past exBEERiments On Pressurized Fermentation
about 1 month ago
Author: Marshall Schott For many, there’s a romantic appeal to the idea...
exBEERiment | Brewing With Wood: Soluble Oak vs. Oak Spiral In A British Brown Ale
about 1 month ago
Author: Steve Thanos According to the BJCP, British Brown Ale is “a...
Apologies! Please ignore the last email…
about 1 month ago
We’ve been experimenting with some things and accidentally pushed out an article...
Brü It Yourself | Tett For Tat Pils
about 2 months ago
Author: Marshall Schott I’ve sort of become known for my adoration of...
exBEERiment | Impact Rice Hulls Have On An American Wheat Beer
about 2 months ago
Author: Alex Shanks-Abel The husk or hull of a cereal grain is...
Academic Survey Participation Request
about 2 months ago
The University of Arkansas Center for Beverage Innovation is seeking participation from...
2026 General Homebrewer Survey Results
2 months ago
Authors: Marshall Schott & Andrew Bromley In what I can only surmise...
exBEERiment | Flaked vs. Malted Corn In A Mexican Amber Lager
2 months ago
Author: Jordan Folks The cereal grain most associated with brewing is barley...