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Serious Eats
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Latest posts
Last updated about 9 hours ago
We Don’t Pick Favorites, but These Are the 17 Recipes Our Editors Couldn’t Get Enough of This Year
about 9 hours ago
Not a day goes by where we publish a recipe on this...
Tracing the Craftsmanship: The Intricate Process Behind the Making of Japanese Knives
about 12 hours ago
Serious Eats / Daniel GritzerWalk into most knife or kitchenware stores and...
The Best After-Christmas Deals on Our Favorite Kitchen Gear, Including Breville and Le Creuset
about 14 hours ago
Serious EatsWe always feel sad when the holidays are over. Our way...
Making a Classic French Galette des Rois Is Easier Than You Think
1 day ago
Serious Eats / Amanda SuarezSeveral years ago, I was a young pastry...
We Tested 12 Methods to Craft a Fried Oreo Recipe That's Better Than Any State Fair's
2 days ago
Serious Eats / Morgan Hunt GlazeThis recipe is for people from New...
Tuna Salad, Corn Casserole, and Many More Classics: Our Most Popular Newsletter Recipes of 2024
2 days ago
Serious Eats / Amanda SuarezSerious Eats has an immensely loyal readership, but...
The Must-Have Appetizer for Every Festive Occasion
3 days ago
Serious Eats / Robbie LozanoAround the world, there are a million great...
Caesar Dip, Zucchini Fries, and a Whole Lot of Potatoes: Our Most Popular Snack and Appetizer Recipes of 2024
3 days ago
Serious EatsIn my opinion, small bites reign supreme over big meals. I...
This Simple Trick Lets You Enjoy Fresh Scones Whenever You Want
4 days ago
Since I shared a handful of my favorite scone recipes (chocolate, lemon-blueberry...
Here's How to Easily Make Butternut Squash and Kale Farrotto Like an Italian Chef
4 days ago
Serious Eats / Amanda SuarezI can't say for sure who invented farrotto...
This Is the Pearfect Dessert I'm Bringing to All My Holiday Parties This Year
5 days ago
Serious Eats / Amanda SuarezI am going to be completely honest about...
The Simple 1-Ingredient Swap That Finally Made Me a Tuna Salad Convert
6 days ago
Serious Eats / Amanda SuarezWhen I was growing up, my mom made...