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Latest posts
Last updated 4 days ago
Spicy Peanut Kale Salad with Crispy Tofu & Charred Corn
4 days ago
The contrasting flavors and textures of this peanut kale salad are incredibly...
Roasted Eggplant Curry with Chickpeas (Vegan)
11 days ago
Since receiving Sheil Shukla’s KARI, I’ve made a few versions of this...
Creamy Red Lentil Tomato Soup with Roasted Red Peppers & Basil
18 days ago
This vegan red lentil tomato soup is an ideal “shoulder season” recipe...
Crispy Popcorn Tofu Bowls with Spicy Garlic Tahini & Greens
25 days ago
One of my favorite simple meals when I need something satisfying, flavorful...
Grilled Vegetable Panzanella with Butter Beans
about 1 month ago
It’s not summer without panzanella. In this grilled vegetable panzanella, I keep...
Vegan Tomato Galette with GF Chickpea Crust
about 1 month ago
This vegan tomato galette is an impressive summer dinner! Soft vegan cheese...
Creamy Caramelized Onion & Yellow Squash Pasta (Vegan)
about 2 months ago
Creamy yellow squash pasta comes together with just eight ingredients beyond pantry...
Smoky BBQ Shredded Tofu Tacos with Yogurt Ranch Slaw
about 2 months ago
Smoky, saucy, and ready in about 30 minutes, these shredded tofu tacos...
Charred Corn Couscous Salad with Basil Lime Dressing (Vegan)
about 2 months ago
This charred corn couscous salad came about after noticing how similar corn...
Whipped Basil White Bean Dip (Vegan)
2 months ago
A couple of fancy moves yield the creamiest basil white bean dip...
Smoky Vegan Maple Baked Beans in the Instant Pot
3 months ago
I prefer the Instant Pot for making these vegan maple baked beans...
Spicy Sesame Tempeh Lettuce Wraps
3 months ago
Spicy, saucy, and ready in 30 minutes, these sesame tempeh wraps are...